On the Menu
Since tandoori chicken in traditionally a spicy dish eaten with bread, you could add peeper and chili sauce for the hot experience.
But in some places, the tandoori chicken is eaten with naan bread and sour sauces. You can try to emulate this with the tandoori sub in a wrap with generous amount of mayo and a dash of honey mustard on lots of onions, cucumbers and lettuce. Hold the tomatoes.
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